empty:general/phones_bottom
Aberlour Tasting Dinner in the new Sam’s

In November we start the new season of gastronomic dinners Tasting Dinner with tasting of single malt whisky.

 

On November 10 (Wednesday) we invite you to an interesting dinner and lecture dedicated to Single Malt from the region of Speyside – Aberlour. This whisky is born of skill, passion and knowledge passed down from generation to generation. Winner of the International Whisky Competition 2020 in several categories.

 

https://www.whiskycompetition.com/2020-results

 

Aberlour is aged in two types of barrels: sherry and American oak. It has a deep taste, bright character and a balanced aroma with notes of bitter orange, red apple, dark chocolate and sweetened coffee.

 

Andriy Okhremchuk, speaker of the evening – brand ambassador Pernod Ricard Ukraine, has 18 years of continuous experience and 10 years of experience in launching and managing top bars in the capital, a participant in in-depth training programs Jameson Academy & Scotch Whisky Academy in Ireland and Scotland.

 

Tasting releases:

Welcome drink

Aberlour 12 YO;

Aberlour 14 YO;

Aberlour 16 YO;

Aberlour 18 YO.

 

For each release, chef Serhiy Dziubenko prepares special dishes, as well as branded steaks T-Bone and Rib-Eye.

 

The dinner will be accompanied by exquisite waters from Italy – Acqua Panna and San Pellegrino, which are partners of the Single Malt season. Acqua Panna and San Pellegrino – inspire people to enjoy life, emphasizing the taste of every moment.

 

Participation fee: UAH 1,600.

Cost for 2 and more persons: 1500 UAH.

On the day of the event: UAH 1,800.

Start at 19:00.

Venue: Zhylyanska, 37 Sam’s Steak House restaurant.

Book a ticket by phone (067) 501 13 95.

 

* We follow all sanitary norms, the number of tasting participants is limited.

Tell your friends: